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Please call for bulk prices. (800) 786-3208
The shipping charge for domestic orders is $3.00 + 50¢ per pound.
FEEDING BACTERIA AND ENZYMES USING
CENTURY HILL INDUSTRIES YEAST CULTURES
CENTURY HILL INDUSTRIES YEAST CULTURES are designed to supply the necessary nutrients to feed protozoa, bacteria, and enzymes in the animals digestive system. They are also made to lower and maintain the systems pH.
CENTURY HILL INDUSTRIES YEAST CULTURES are prepared in a much different manner than most yeast products being marketed today. When making POULTRY MATE we use a mixture of yeast, vitamins, minerals, malt liquor, molasses, sugar, and other ingredients which are cultured on wheat bran, ground wheat, barley, oats, and corn. In the final formula we include normal feed grain ingredients such as oats, barley, corn, milo, and soybean meal, all of which have been fermented in such a manner to create their own natural enzymes. (These ingredients are found in feed rations for most all types of animals), but seldom in a fermented form. After the culture process is completed, the mixture is dried, using a method which preserves the fermenting activity of the yeast culture.
We also manufacture POULTRY MATE which contains fermented whey solids. These solids use a special bacteria to produce a type of lactic acid that has a low pH. This ingredient also contains 14 amino acids and 13 vitamins plus helps adjust the pH of the birds digestive system when high energy, high fat feeds are being fed. The lower pH helps reduce growth of food born pathogens such as salmonella and E-coli, and also helps stimulate enzyme production to neutralize soybean meal often found in the animals diet. Other ingredients formulated in POULTRY MATE are for the control of the negative effects which often result when feeds or their ingredients are contaminated with mycotoxins.
Under normal conditions it takes the animals system about 72 hours to produce enzymes. When stress occurs, equilibrium of the microbes is upset. However, when you are feeding POULTRY MATE, you are providing food for the bacteria and enzymes which helps the animals gut to stabilize very quickly, when these stress situations occur, as well as keeping the microbes viable under normal conditions. Often times we see a change in stool when the products are first used. This effect is the result of more protein and vital nutrients being made available for absorption through the gut wall. Do not be alarmed. This is a very positive result for example in pregnant sows where constipation is often a problem. Results we often see are--
- Quicker response to antibiotic treatments which often are harmful to gut microbes.
- Quicker response to dewormers which are often harmful to gut microbes.
- Improved bone development especially in younger birds.
- Reduced death loss in poultry as well as higher egg production.
- Reduced disease and it’s negative effects in all poultry.
- Improved feed conversions and rates of gain.
- Healthier looking birds which are prepared to fight off stress.
THERE IS ONLY ONE PROVEN YEAST SOURCE FOR YOU.
GIVE US A TRY AND SEE WHAT POULTRY MATE CAN DO FOR YOU.